► 2018 (621)
- ► January (76)
- ► February (34)
- ► March (54)
- ► April (51)
- ► May (21)
- ► June (19)
- ► July (11)
- ► August (48)
- ► September (79)
- ► October (87)
- ► November (72)
- ► December (69)

▼ 2019 (29)
- ► January (11)
- ► February (4)
- ► March (5)
- ▼ December (9)

Iklan Sidebar

To Die For Blondies

What is a Blondie? It is the dense, more caramel like version of a brownie, but every bit as dense and fudgy in texture. They are incredi...
Sweet Potato, Broccoli & Cheese Bake

I have always loved potatoes. They have long been my favourite vegetable. As a type 2 Diabetic however, these days they are more than oft...
I Love Soup

There is nothing I love better than a nice hot bowl of soup on a cold day and with cold weather season upon us I was thrilled to be a...
Kesar Kaju Katli

Mummy makes Kaju Katli and she is just an expert at this. Every Diwali these goodies are made and stored in a big box :) and I can say ...
Copycat Swiss Chalet BBQ Sauce

One eatery place I always enjoyed dining at when I lived in Canada was a restaurant called Swiss Chalet. The Menu is based on its signatu...
Phulka Roti

Last Saturday I had an opportunity to conduct Indian cooking class at our district for the community. I have offered classes before, and Ind...
New Limited Edition Oreos!

I have long been a fan of Oreo Cookies . . . I like to open them up and scrape out the creamy filling with my teeth and then each the...
Almond Cake

I've had enough Christmas Cake. I can't really eat Christmas Cake anyways, except for a tiny bite now and then . . . Today I wan...
Pear & Maple Upside-down Cake

One flavour which I really enjoy is Maple. In Canada at this time of year, the sap is running on the Maple trees and they are tapping the...
Vanilla Poached Plums

I got a really good deal at the grocery shop the other day on some plums. A whole punnet for only 25 pence! How could I resist! We lo...